

Sweet Couscous with Nuts and Dried Fruit
DESCRIPTION
INGREDIENTS
- 1/2 cup sugar
- 1/1 tsp ground cinnamon
- 1/4 cup butter or margarine (melted)
- 2 1/2 cups couscous (follow preparation directions on box)
- 3/4 cup raisins
- 3/4 cup chopped pitted dates
- 3/4 cup chopped dried apricots
- 3/4 cup blanched almonds
- 3/4 cup chopped walnuts
- 1/3 cup pine nuts
- 1/2 cup almond milk (enough for moisten couscous)
- 1 stick cinnamon (for garnish)
INSTRUCTIONS
- Stir the sugar and cinnamon into the butter or margarine.
- Stir over the couscous, tossing to coat. Stir in the raisins,dates apricots, almonds, and walnuts or pine nuts.
- Gradually add a little bit of almond milk at a time until the couscous is moistened.
- Mound the couscous on a large platter and garnish with cinnamon stick.
Notes
Arabic: Couscous Hiloo
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[wpurp-searchable-recipe]Couscous Hiloo – – – [/wpurp-searchable-recipe]