Sweet Couscous with Nuts and Dried Fruit
Ingredients
- 1/2 cup sugar
- 1/1 tsp ground cinnamon
- 1/4 cup butter or margarine melted
- 2 1/2 cups couscous follow preparation directions on box
- 3/4 cup raisins
- 3/4 cup chopped pitted dates
- 3/4 cup chopped dried apricots
- 3/4 cup blanched almonds
- 3/4 cup chopped walnuts
- 1/3 cup pine nuts
- 1/2 cup almond milk enough for moisten couscous
- 1 stick cinnamon for garnish
Instructions
- Stir the sugar and cinnamon into the butter or margarine.
- Stir over the couscous, tossing to coat. Stir in the raisins,dates apricots, almonds, and walnuts or pine nuts.
- Gradually add a little bit of almond milk at a time until the couscous is moistened.
- Mound the couscous on a large platter and garnish with cinnamon stick.
Notes
Arabic: Couscous Hiloo