Sweet Couscous with Nuts and Dried Fruit
DESCRIPTION
INGREDIENTS
- ½ cup sugar
- 1/1 teaspoon ground cinnamon
- ¼ cup butter or margarine (melted)
- 2 ½ cups couscous (follow preparation directions on box)
- ¾ cup raisins
- ¾ cup chopped pitted dates
- ¾ cup chopped dried apricots
- ¾ cup blanched almonds
- ¾ cup chopped walnuts
- ⅓ cup pine nuts
- ½ cup almond milk (enough for moisten couscous)
- 1 stick cinnamon (for garnish)
INSTRUCTIONS
- Stir the sugar and cinnamon into the butter or margarine.
- Stir over the couscous, tossing to coat. Stir in the raisins,dates apricots, almonds, and walnuts or pine nuts.
- Gradually add a little bit of almond milk at a time until the couscous is moistened.
- Mound the couscous on a large platter and garnish with cinnamon stick.
Notes
Arabic: Couscous Hiloo
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[wpurp-searchable-recipe]Couscous Hiloo - - - [/wpurp-searchable-recipe]
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