Moroccan Almond Milkshake is a refreshing, creamy beverage with a charming, subtle fragrance, make your own almond milk drinks – one of Morocco’s most loved non-alcoholic beverages. Almonds grow in prominence and are extremely varied in variety, in turn creating a variation in the flavor of this popular drink in every region.


Moroccan Almond Milkshake
Equipment
- blender
- saucepan
- strainer
DESCRIPTION
INGREDIENTS
- 1 cup blanched almonds
- 6 cups water (divided)
- 1/2 cup refined sugar
- 1 tsp orange blossom water
INSTRUCTIONS
- Blend the almonds and two cups of the water in a blender and blend until very smooth.
- Pour into a medium saucepan and add the sugar.
- Bring the mixture to a boil, reduce heat, and simmer for several minutes. Remove from heat.
- Add the remaining 4 cups of water. Let cool to room temperature and strain. Add the orange blossom water.
- Cover and set to chill in the refrigerator.
Notes
NUTRITION
See more drink recipes here.
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