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–+ servings
Moroccan Almond Milkshake
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5 from 2 votes

Moroccan Almond Milkshake

A refreshing, creamy beverage with a charming, subtle fragrance, make your own almond milk drinks - one of Morocco’s most loved non-alcoholic beverages. Almonds grow in prominence and are extremely varied in variety, in turn creating a variation in the flavor of this popular drink in every region.
Prep Time5 minutes
Cook Time10 minutes
Cooling time1 hour
Total Time1 hour 15 minutes
Course: Drink
Cuisine: Moroccan
Keyword: almond, milkshake, moroccan
Servings: 6
Calories: 187kcal

Equipment

  • blender
  • saucepan
  • strainer

Ingredients

  • 1 cup blanched almonds
  • 6 cups water divided
  • 1/2 cup refined sugar
  • 1 tsp orange blossom water

Instructions

  • Blend the almonds and two cups of the water in a blender and blend until very smooth.
  • Pour into a medium saucepan and add the sugar.
  • Bring the mixture to a boil, reduce heat, and simmer for several minutes. Remove from heat.
  • Add the remaining 4 cups of water. Let cool to room temperature and strain. Add the orange blossom water.
  • Cover and set to chill in the refrigerator.

Notes

Credits: Cate

Nutrition

Serving: 1g | Calories: 187kcal | Carbohydrates: 21g | Protein: 4g | Fat: 11g | Saturated Fat: 1g | Trans Fat: 1g | Sodium: 16mg | Potassium: 138mg | Fiber: 2g | Sugar: 18g | Vitamin A: 1IU | Calcium: 56mg | Iron: 1mg