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Pastry

Date Stuffed Semolina Pastry (Makroudh)
Fish Pastilla Pie
Milk Bastilla - Moroccan Pastry with Creme Anglaise (Ktefa)
Moroccan "Sfenj" Donuts - Alternate Recipe (Sfinge, Doughnuts)
Moroccan Honey and Almond Cigars
Meat Pie (Pâtés en Croûte)
Ruth's Tea Biscuits (Couronnes)

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Howdy! I'm the Kosher Cowboy

I'm a Moroccan-born, Midwestern-raised, Floridian. Along my journey, I've collected family recipes and others from across the globe.

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Latest Comments

Lauren Behl on Pampered Chef Brownie Pan ReviewNovember 8, 2024
Thanks for letting me know. I have been baking for 55 + years and never knew this pan existed. Opening…
npool32 on Pampered Chef Brownie Pan ReviewNovember 8, 2024
Hi Lauren, I use the 18oz (Duncan Hines Signature Triple Chocolate Chunk) box.
Lauren Behl on Pampered Chef Brownie Pan ReviewNovember 6, 2024
Can't wait to try,but I am wondering what size box mix you used. Regular or Family size? Either way,this is…
npool32 on Chicken with Prunes and AlmondsOctober 14, 2024
Thank you Shira. I'm glad everyone enjoyed it. It's a staple for the holidays in our house!
npool32 on Candied EggplantOctober 14, 2024
Hi Vivian, Sorry I'm only seeing your question now -- back to back holiday preparations kept me away from the…

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