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5 from 2 votes

PERLA'S SALAD DRESSING (ASSAISONNEMENT)

Course: Condiments and Spices, Salad
Cuisine: French, Italian, Mediterranean, Moroccan

Ingredients

  • 2 lemon juice Juice of lemons
  • 2 tbsp mayonnaise
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 head garlic boiled
  • 1 dash black pepper
  • 1 dash cayenne pepper

Instructions

  • Boil the whole head of garlic. Separate, peel and mash them to a pasty consistency.
  • Juice the two lemons into a bowl.
  • Add the mashed garlic and all the other ingredients to the bowl and whisk.  Store in refrigerator.
  • Use as salad dressing, aioli or dip for vegetables. 

Notes

French:  (ASSAISONNEMENT)