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5 from 1 vote

Perfect Banana Spice Cake

A perfect banana spice cake that’s perfectly moist with a delicate crumb. It just might be the best banana spice cake ever!
Prep Time20 minutes
Cook Time25 minutes
Total Time45 minutes
Course: Dessert
Cuisine: Asian
Keyword: banana, cake, dessert, spice
Servings: 12 servings
Calories: 316kcal

Ingredients

  • 2¾ cup flour
  • 2 tsp baking powder
  • 1 tsp baking soda
  • ¼ tsp ground cloves
  • 1½ tsp ground cinnamon
  • ¾ tsp ground nutmeg
  • ⅔ cup margarine
  • 2 tsp vanillin sugar
  • 1⅓ cup sugar
  • 2 large eggs
  • 1⅔ cup bananas mashed

Instructions

  • Preheat oven to 350 degrees.
  • Cream sugar and margarine until smooth.
  • While beating, add eggs, then add the remaining ingredients, one at a time.
  • Pour into a greased 9" x 13" pan.
  • Bake for 35 minutes.

Nutrition

Calories: 316kcal | Carbohydrates: 50g | Protein: 4g | Fat: 11g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 294mg | Potassium: 125mg | Fiber: 1g | Sugar: 26g | Vitamin A: 510IU | Vitamin C: 2mg | Calcium: 56mg | Iron: 2mg