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–+ servings
honey and butter matzah sono tono
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5 from 2 votes

Honey and Butter Matzah "Sono Tono"

The "Sono-Tono" is a much appreciated breakfast or snack during Passover.
Prep Time15 minutes
Total Time15 minutes
Course: Appetizer and Snack, Breakfast, Dessert
Cuisine: Moroccan
Keyword: butter, honey, matzah, passover, sono tono
Servings: 6 servings
Calories: 252kcal

Ingredients

  • 6 sheets matzah
  • 2 cups hot water
  • 8 tablespoons butter
  • 2/3 cup honey

Instructions

  • In pan, slightly larger than matzot, stack matzot on top of each other. Pour hot water over matzot to soften them. Soak 5 minutes and drain excess water.
  • In small pot, combine honey and butter at low heat until liquified.
  • Drizzle honey and butter mixture on softened matzot. Serve warm.

Notes

The "Sono-Tono" is a much appreciated breakfast and snack during Passover.

Nutrition

Serving: 1g | Calories: 252kcal | Carbohydrates: 32g | Protein: 1g | Fat: 15g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 40mg | Sodium: 139mg | Potassium: 25mg | Fiber: 1g | Sugar: 31g | Vitamin A: 466IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 1mg