Moroccan Passover Date Raisin Walnut Haroset (Charoset)
Charoset, haroset, or charoses (Hebrew: חֲרֽוֹסֶת [ḥărōset]) is a sweet, dark-colored paste made of fruits and nuts eaten at the Passover Seder. The color and texture are meant to recall mortar (or mud used to make adobe bricks) the Israelites used when they were enslaved in Ancient Egypt. As mentioned in Tractate Pesahim (page 116a) […]
