Peri Peri Chicken
Peri Peri chicken is a tasty meal of any cut of chicken marinated in peri peri sauce. Peri peri is a South African hot pepper sauce. If you’ve never had Peri Peri Chicken from South Africa, you’re in for a treat, especially with the chicken legs. Traditional Peri Peri Chicken is made using entire or […]
Baked Jerk Chicken
Jamaican Baked Jerk Chicken can add a punch of boldness and flavor to plain old chicken. If you want to spice things up in the kitchen, then this recipe is a keeper. But first, let’s talk about the attention-getting name: Jerk. Simply put, jerk is a style of cooking native to Jamaica. Jerk is the Word that you Heard […]
Pan-Fried Pacific Ocean Perch (w/chimichurri)
Pacific Ocean Perch Pan-fried Pacific Ocean Perch with chimichurri is a very quick and flavorful dinner recipe. While shopping for a flaky white fish (like cod or halibut), I fortunately found this Pacific rockfish, a type of perch, on sale at Aldis. The Pacific ocean perch (Sebastes alutus), also known as the Pacific rockfish, Rose […]
Balsamic Marinated Mushrooms Kabobs
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Fish Skewers
Moroccan Kefta
Moroccan kefta notches up the typical plain hamburger. See more meat recipes here. Be the first to get new recipes when you sign up for the Kosher Cowboy newsletter.
